There’s something special about gathering around the table for a cozy fall supper—and this time, you’ll help create every delicious part of it! Join Chef Laura in the kitchen for a full-participation class centered around the warm, familiar flavors of autumn. You’ll get hands-on experience throughout the meal while learning Chef Laura’s tips and tricks for making tender biscuits, beautifully roasted chicken, flavorful pan gravy, perfectly roasted vegetables, and a crisp seasonal salad.

Along the way, Chef Laura will show you how professional techniques can make home cooking easier, more consistent, and more flavorful.

This is a wonderful class for anyone looking to build confidence in the kitchen, expand their repertoire, and learn how to bring an entire meal together.

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