Step out of basic ingredients and Step Into an intimate evening of flavor and artistry with Chef Laura Claude’s exclusive Chef’s Table Dinner. This one-night-only experience celebrates modern layered cuisine with a refined, creative twist.  Your curated menu begins with a fresh mixed greens salad drizzled in a bright sesame-ginger vinaigrette, followed by Chef led demonstration how to brine and prepare the perfect Bone-In Pork Chop paired with creamy coconut rice paired with a luscious soy caramel sauce. Liven up your taste buds as Chef Laura shares her craft with you and your friends. 

< Back to Calendar of Events