Calling all young chefs! Kids in the Kitchen is a monthly hands-on cooking adventure for children ages 5–10, offering a fun way to learn new skills, explore seasonal recipes, and build confidence in the kitchen.

Held on the second Wednesday of each month, every class features a new recipe and plenty of opportunities to mix, measure, create and taste. Kids will take home their tasty creations along with a recipe card to add to their very own cookbook. Learn more and register here.

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