2023 Dates: Fridays, June 2-September 8; 3-7 p.m.
The annual market will host approximately 30 vendors, with a handful of vendors who sell organic produce.
Each week the market will feature vendors selling produce, bakery items, sauces, honey, pesto, spices, cheese, eggs, fresh meat, seafood, and more.
This website uses cookies and other similar technologies for measurement and communication... Privacy Policy.