Discover a modern take on Indian cuisine at Indus Progressive Indian in downtown Highland Park. Inspired by the ancient Indus Valley, where spices were blended to make food an experience rather than simply sustenance, Indus brings that same spirit of culinary creativity to Chicago’s North Shore.
The menu pairs traditional Indian favorites like curries, biryani and tikka masala with bold, contemporary creations, including Wagyu steak, smoked meats and inventive vegetarian dishes. Complete the experience with hand-selected wines and creative cocktails designed to complement the restaurant’s vibrant flavors.
With its sophisticated atmosphere, artfully presented dishes and modern approach to Indian cooking, Indus offers an elevated dining experience perfect for date nights, celebrations and anyone looking to explore Indian cuisine in a new way.
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