The TEN Hotel in Gurnee is hosting an Easter Brunch in their Grand Ballroom, offering an extensive buffet and made-to-order stations for guests of all ages.
The brunch features a mix of classic breakfast items, savory lunch options, and interactive stations:
Stations: A Carving Station (Prime Sirloin & Roasted Turkey) and a Made to Order station (Omelettes, Pastas, and Waffles).
Buffet Classics: Eggs, bacon, sausage, French toast, pancakes, yogurt, and fruit.
Sides & Salads: Waldorf salad, chopped salad, and assorted desserts.
Beverages: Coffee, juice, and bottomless mimosas are included.
Kid’s Corner: A dedicated child-friendly menu featuring chicken tenders, sliders, pizza, fries, cookies, and brownies.
Admission Cost
Senior Admission: $54.95
Adult Admission: $59.95
Child Admission: $19.95
For more information, call 847.662.2700 [email protected]
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