Dover Straits in Mundelein's LCRW Menu

LAKE COUNTY RESTAURANT WEEK MENU

SPLIT AN APPETIZER (CHOOSE ONE)

Oyster Rockefeller: Baked Blue Point Oysters with Cream Spinach and Topped with Cream Sauce

Fried Calamari: Lightly Breaded with Seasoned Flour and Served with a Tangy Cocktail Sauce

Stuffed Shrimp Bakers: With Crabmeat Stuffing

SIDE(CHOOSE ONE)

Cup of Soup or Tossed Green Salad

DINNER SELECTIONS (CHOOSE ONE)

Shrimp and Scallops Wellington: Wrapped in Phyllo with Julienne Vegetables and Herbs, Baked and Served Over Champagne Sauce

Jumbo Shrimp Fettuccine: Sautéed with Olive Oil, Green Onions, Tomatoes, Garlic and Basil Pesto

Char-Broiled Swordfish Steak: Marinated with Sweet Savory Sauce and Served Over Sautéed Spinach

Canadien Walleye Filet: Dusted with Seasoned Flour, Pan-Fried and Topped with Lemon Butter Sauce

Maryland-Style Crab Cakes: Oven-Baked and Served with Roasted Red Pepper Sauce

New York Strip Steak: Broiled to Your Liking and Served with Bearnaise Sauce

SPLIT A DESSERT (CHOOSE ONE)

Chocolate Cake, Carrot Cake or Tiramisu

$79 PER PERSON

Dover Straits
890 U.S. Route 45, Mundelein