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LAKE COUNTY RESTAURANT WEEK MENU
PRIMO CORSO (CHOOSE ONE)
Polpette in Umido: Nonna's Meatballs Braised in Tomato Sauce and Herbs, Served with Arugula and Parmigiano
Peapod Salad: Fresh Peapods, Tomatoes and Sliced Cucumbers Dressed with Parsley, Lemon and Olive Oil
Risotto Alla Contadina: Italian Rice with Sausage, Onions, Roasted Plum Tomatoes and Fontinella Cheese
SECONDO CORSO (CHOOSE ONE)
Rigatoni Dei Sardi: Rigatoni Sautéed with Sausage and Mushrooms in their Rustic Pomodoro Sauce
Pollo Alla Disperata::Sautéed Chicken Breast with Peppers, Onions, Wild Mushrooms, Garlic, White Wine and Olive Oil
Salmone Al Funghi: Roasted Salmon with Sautéed Mushrooms, Spinach and Tomatoes in a Garlic White Wine Sauce
DOLCI (CHOOSE ONE)
Tiramisu: Ladyfingers Soaked in Espresso and Rum with Mascarpone Cheese, Cocoa and Chocolagte Sauce (half piece)
Profiterole: Delicate Cream Puff Served Warm with Pistachio
$40 PER PERSON EXCLUDING TAX & GRATUITY
Francesca's Intimo |
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