Join in for a fall beer dinner featuring a custom four-course menu each paired with a Great Lakes brew to complement.
A brewery representative will join us as guest speaker to discuss the evening’s pairings.
The dinner begins at 6:30 p.m.
$70 per person, plus tax gratuity
Fried Zucchini
lemon-garlic aioli
&
Mini Smoked Sausage Corn Dog
cheese sauce
Great Lakes Brewing Co. SunSail Peach Hard Tea
Bikini Sandwich
grilled pepperoni, roasted red pepper, mozzarella cheese, sweet potato fries, honey-ranch
Great Lakes Brewing Co. Eliot Ness Amber Lager
Grilled Korean Skirt Steak
cauliflower mashed
Great Lakes Brewing Co. Vibacious Double IPA
Neapolitan Ice Cream Sandwich
pistachio, pecan praline, strawberry ice cream, salted caramel sauce
Great Lakes Brewing Co. Edmund Fitzgerald Porter
Admission Cost
For more information, call 847.279.7900
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